People

Name Email Company Title Industry Location Country
Richie Sprouse rsp*****@highlandbaking.com highlandbaking.com Electrical and Electronics Technician Spartanburg, South Carolina, United States
Rudolph Abiera rab****@highlandbaking.com highlandbaking.com Director of Research Development Schaumburg, IL, US
Natalie Crumbaugh ncr*******@highlandbaking.com highlandbaking.com Sous-Chef and Marketing Chef Chicago, Illinois, United States
Oleg Kurtash oku*****@highlandbaking.com highlandbaking.com Executive Chef Northbrook, IL, US
David Hensley dhe*****@rotellasbakery.com rotellasbakery.com Parts Manager Omaha, NE, US
Bud Dougherty bdo*******@rotellasbakery.com rotellasbakery.com Retired Cumming, IA, US
Mary Velazquez mve*******@rotellasbakery.com rotellasbakery.com Accounts Payable Specialist Omaha, NE, US
Cody Hargrove cha******@rotellasbakery.com rotellasbakery.com Facilities Maintenance Specialist Omaha, NE, US
Claudio Zarate cla****@empirebake.com Empire Bakery Equipment Owner and President Food Production New York, NY, US
Stephan Wechsler ste****@empirebake.com Empire Bakery Equipment Co Founder Food Production West Palm Beach, Florida, United States